Prerequisite: none Grade Level: 9-12 Semesters: 1 Credits: 0.5 Students will be able to plan and implement activities as a group for preschool children. Students will apply classroom theory through teaching and observation in the preschool setting. The different aspects
Culinary Arts 3: Food Production
Prerequisite: Successful completion of Culinary Arts 2 Grade Level: 10-12 Semesters: 1 Credits: 0.5 Students will learn advanced food preparation techniques and cater luncheons and special events. Students will develop the basic skills necessary for quantity food preparation in restaurants.
Culinary Arts 3: Baking
Prerequisite: Successful completion of Culinary Arts 2 Grade Level: 10-12 Semesters: 1 Credits: 0.5 Students will learn advanced baking procedures and processes. The course includes concepts in formulas, measuring and scaling, and the chemical reactions of basic doughs, cakes, and
Culinary Arts 2
Prerequisite: Successful completion of Culinary Arts 1 Grade Level: 9-12 Semesters: 1 Credits: 0.5 Students will learn more advanced food preparation skills and build on experiences and knowledge from Culinary Arts 1. Students will continue to work in a group
Culinary Arts 1
Prerequisite: None Grade Level: 9-12 Semesters: 1 Credits: 0.5 Students will study safety and sanitation, identification and use of equipment, preparation methods and standards of food production, and basic study of fundamental principles of nutrition. Students will prepare food weekly
Cosmetology
Prerequisite: Application Process prior to enrollment Grade Level: 12 Semesters: 2 Credits: 3 This course meets for 3 periods a day with an early release so students can attend off-campus. Students will attend a cosmetology school for one-half day while
Career Internship – FC
Prerequisite: Application with coordinator approval Grade Level: 12 Semesters: 2 Credits: 2 Career Internship – FC is a course that provides students the opportunity to pursue future career interests in the area of Family and Consumer Sciences. This course helps
Adult Living
Prerequisite: none Grade Level: 11-12 Semesters: 1 Credits: 0.5 Students will learn basic concepts of psychology and sociology to help students cope with everyday life and improve their relationships with others. They will examine issues affecting their current and future
Consumer Economics
Prerequisite: None Grade Level: 9-12 Semesters: 1 Credits: 0.5 Students will learn and be able to perform life skills such as goal setting, calculating paychecks, filing tax forms, opening and utilizing bank accounts, researching investments, budgeting, home and automobile purchasing,