Prerequisite: Junior or Senior with a minimum GPA of 3.0
Grade Level: 11-12
Semesters: 2
Credits: 1

This class will introduce students to college-level accounting concepts and principles.  Students will apply skills to the maintenance of a business’s financial records.  Topics include cash flow, inventory analysis, depreciation, and financial statement analysis.  This class is designed to prepare students for a business-oriented major and successful completion may provide students with advanced placement opportunities in college accounting programs.  An automated software program will be integrated throughout the program.

*This course may be offered as a Dual Credit option. If you take this for dual credit through Loyola at Andrew whatever grade you earn will be reflected on your Loyola transcript.